Best Mediterranean Seafood Restaurants with a View

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 Best Mediterranean Seafood Restaurants with a View

The Mediterranean is a haven for food lovers, offering not only exquisite seafood but also breathtaking views of azure waters, sunlit cliffs, and picturesque harbors. If you're looking to pair your meal with unforgettable scenery, here’s a curated list of the best Mediterranean seafood restaurants that deliver on both flavor and ambiance.

1. Pelican Sunset Restaurant – Santorini, Greece

Why Visit: Located on the stunning caldera cliffs of Santorini, Pelican Sunset Restaurant offers a front-row seat to the island’s iconic sunsets. Known for its fresh fish and traditional Greek dishes, this spot is perfect for romance and indulgence.

Must-Try:

  • Grilled octopus with fava puree.
  • Whole sea bass baked in sea salt.

The View: Panoramic vistas of the Aegean Sea and the volcanic caldera.

2. Chez Black – Positano, Italy

Why Visit: This historic eatery on the Amalfi Coast combines charm, history, and an excellent seafood menu. Popular among celebrities, Chez Black is as iconic as the colorful cliffs of Positano itself.

Must-Try:

  • Spaghetti alle vongole (spaghetti with clams).
  • Lobster ravioli.

The View: A picturesque beachfront framed by Positano's vibrant cliffs and the Tyrrhenian Sea.

3. La Guérite – Cannes, France

Why Visit: Nestled on Île Sainte-Marguerite, just a short boat ride from Cannes, La Guérite offers a secluded dining experience with high-end Mediterranean cuisine.

Must-Try:

  • Bouillabaisse, a traditional French seafood stew.
  • Grilled langoustines with garlic butter.

The View: Crystal-clear waters of the French Riviera and lush island greenery.

4. Barbarossa – Mykonos, Greece

Why Visit: Known for its stylish atmosphere and incredible seafood, Barbarossa is a Mykonos gem. The restaurant blends Cycladic architecture with modern luxury.

Must-Try:

  • Seafood risotto.
  • Grilled calamari with lemon and olive oil.

The View: Overlooks the sparkling Aegean Sea, with views of Mykonos' iconic windmills in the distance.

5. Es Xarcu – Ibiza, Spain

Why Visit: Tucked into a quiet cove, Es Xarcu is a local favorite for fresh, unpretentious seafood. It's a peaceful escape from Ibiza’s lively party scene.

Must-Try:

  • Freshly caught red prawns.
  • Sea bream baked in rock salt.

The View: Tranquil Mediterranean waters surrounded by rocky coves.

6. Marisquería El Rey de la Gamba – Barcelona, Spain

Why Visit: Located near Barceloneta Beach, this casual yet iconic spot specializes in seafood classics and offers a lively, relaxed atmosphere.

Must-Try:

  • Paella marinera.
  • Grilled gambas (shrimp).

The View: A bustling beachfront with views of the Mediterranean Sea and Barcelona’s skyline.

7. Chez Toinou – Marseille, France

Why Visit: A seafood institution in Marseille, Chez Toinou offers both variety and quality. Whether you dine in or grab takeaway for a picnic, the seafood here is top-notch.

Must-Try:

  • Oysters and fresh shellfish platters.
  • Classic bouillabaisse.

The View: Overlooks Marseille’s vibrant Old Port and its charming fishing boats.

8. Konoba Dubrava – Dubrovnik, Croatia

Why Visit: A short drive from Dubrovnik’s historic center, Konoba Dubrava serves locally sourced seafood in a rustic, homely setting.

Must-Try:

  • Black risotto (a Croatian specialty).
  • Fresh Adriatic lobster.

The View: Panoramic views of the Adriatic Sea and Dubrovnik’s verdant hills.

9. Nautika – Dubrovnik, Croatia

Why Visit: Situated near Dubrovnik’s ancient city walls, Nautika offers an upscale dining experience with a focus on locally sourced seafood.

Must-Try:

  • Monkfish medallions wrapped in Dalmatian prosciutto.
  • Lobster ravioli.

The View: Stunning vistas of the Adriatic Sea and Dubrovnik’s Fort Lovrijenac.

10. Le Môle Passedat – Marseille, France

Why Visit: Perched on the rooftop of the Museum of European and Mediterranean Civilisations (MUCEM), this restaurant offers gourmet dishes with a creative twist on traditional Mediterranean seafood.

Must-Try:

  • Crab tartare with citrus foam.
  • Seared scallops with Provençal herbs.

The View: Panoramic views of Marseille's port and the Mediterranean coastline.

Tips for Dining on the Mediterranean Coast:

  1. Reserve Early: Many of these restaurants are highly sought after, especially during peak season.
  2. Time Your Visit: Aim for sunset dining to enjoy spectacular views.
  3. Ask for Local Specialties: Each region has its own seafood traditions and flavors worth exploring.
  4. Pair with Local Wine: Enhance your meal with a crisp rosé from Provence, a refreshing Assyrtiko from Santorini, or a full-bodied red from Spain.

Indulging in fresh seafood while soaking in the Mediterranean’s beauty is an unforgettable experience. These restaurants not only showcase the region’s culinary excellence but also its breathtaking charm. Bon appétit!

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