Put to boil 3 glasses of water with 3 glasses of sugar, while still hot put in it 6 table spoons of peach jam.
Add 6 glasses of wheat flour, two table spoons of baking powder, one table spoon of cinnamon.
Bake at 250° for less than 20 minutes.
While still hot put peach jam over it.
Either cut with shape cutter or not the baked dough and put over it melted chocolate.
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